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They say that all of humanity is divided into two types: people whose milk boils over and those whose milk does not. If the milk decides to boil over, catching it is unlikely. Just get distracted for a moment and... you have work waiting for you: scraping milk off the stove and the bottom of the pot. A nuisance familiar to many homemakers. And yet, every homemaker knows that in aluminum cookware, milk won't burn as long as you keep an eye on it and stir it. However, ceramic-coated and stainless steel cookware with non-stick coatings significantly ease this "procedure." Of course, it's convenient when your kitchen is equipped with cookware made from various materials and of different sizes for every occasion. Many things come in handy around the house, but there is cookware that is used daily - a ladle (stainless steel, enameled, aluminum).